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Thailand's most famous soup is easy to make with this convenient spice paste that combines the refreshing flavour of lemongrass with fiery chilli peppers. Put your own flair on this hot soup by just adding prawns and / or chicken and vegetables.
Ingredients:- Sugar Salt Soybean Oil Lemongrass (13%) Garlic Shallots Acid Regulator (Citric Acid) Soy Sauce (Water Soybean Salt Sugar Wheat Flour) Hydrolysed Protein From Soy Maize Wheat Maltodextrin (Potato) Chilli Pepper (4%) Galangal Herbs Spices Lime Juice Colour (Paprika Oleoresin).
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