Kukicha Kabuse Is A Fine Japanese Green Tea With A Clean Taste And Light Fresh Green Aroma. Kukicha Kabuse Is A Karigane Tea Meaning That It Consists Of The Stems And Stalks That Remain From Gyokuro Tea Production That Are Otherwise Discarded. Kukicha Kabuse Twig Tea Produces A Unique And Prized Specialty Japanese Tea. Gyokuro Is A Top-Grade Shade Grown Japanese Green Tea That Is Sweet, Mild And Rich. Kukicha Kabuse Is Theanine-Rich, Aromatic And Produces A Liquor That Is A Beautiful Shade Of Green; The Flavor Is Uniquely Sweet And Delicate, Without Any Astringency. Kukicha Kabuse Is Simple To Brew, Has A Wide Brewing Spectrum With Multiple Infusions, And Will Brew Well At Many Varying Brewing Temperatures. A Highly Recommend Green Tea!
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