Jowar Is Packed With Good Quality Fibre Which Can Help Facilitate Your Digestion, Manage Obesity, Regulate Blood Sugar Levels And Curb The Risk Of High Blood Pressure And Strokes.Jowar Has A Whopping 22 Grams Of Protein. Jowar Is A Powerhouse Of Essential Vitamins, Antioxidants And Minerals. It Is Loaded With Good Amounts Of Calcium,Copper, Zinc, Phosphorous, Potassium And Cell-Building B Vitamins And Good For Diabetes Now This Jowar Is Served In Form Of Vermicelli For Making A Easy, Healthy And Quick Breakfast. Method 1 : Sprinkle Salt Water In Required Amount Of Vermicelli And Mix Well. Steam In Idly Pan For 5 Mins And Then Cook With Chopped Onion And Chillies. Method 2 : Add Little Oil In Kadai, Splutter Mustard Seeds And Add Chopped Onion And Chilly And Stir For 5 Min, Add Vermicelli And Sprinkle Salt Water To Wet Well The Vermicelli And Close With Lid And Cook For 10 Min Untill It Gets Soften And Serve Hot. Note : All Types Of Vermicelli Needs Minimum Of 10% Wheat To Make It To A Vermicelli Form..... Allergens To Wheat Kindly Avoid Vermicelli & Order Millet Flakes Which Is Purely Made From The Respective Whole Millets.
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![Urban Platter Banarasi Jal Jeera Pachak Goli Mukhwas, 350g / 12.34oz [Mouth Freshener, Digestive, After-Meal Snack]](/images/itemImgMed/48453/48453_5318956.jpg "Urban Platter Banarasi Jal Jeera Pachak Goli Mukhwas, 350g / 12.34oz [Mouth Freshener, Digestive, After-Meal Snack]")
