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Dates cakes are often enjoyed as a dessert or sweet treat and they can be served plain or with a scoop of ice cream or a dollop of whipped cream. Dates cakes are popular for their natural sweetness and the unique texture that dates impart. They are a delightful way to incorporate this nutritious and sweet fruit into a baked treat.
??????Ingredients: Dates Plain Wheat Flour (Maida) Egg (1%) Sugar Edible Vegetable FatCaramel Potassium Sorbate (E202) Sodium Bi Carbonate (E500) Vanilla Flavouring Baking Powder Salt.
Contains: Raisins Cashew Nuts Plain Wheat Flour.
Allergy Advice: For allergens see ingredients in BOLD. Made in a factory which also process Peanuts Soy Wheat and Milk Products.
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