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These sweet balls are made with peanuts (groundnuts), sugar and jaggery (indian palm sugar). Its texture is similar to peanut brittle, and has a rich, toffee-nut taste. They are most popular in the Southern regions of India.
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Priyanka W
Verified
Tasty ladoos. Zifiti had fast service to deliver.
Ravi K
Verified
This is by far the best Nelakadale Laddu that I have seen in the past 10 years. The only problem is that it gets run out in the shelves. Hope you can keep it stocked.
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