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Paneer (Tofu) Makhani is a rich delicacy that is carefully prepared with fresh tofu and blended in a thick spicy tomato gravy. Serve it with cumin rice or Indian breads.
This is a Vegan Entree.
Ingredients: Water tofu (soya beans water citric acid salt) tomato onion coconut milk ginger sunflower oil cashewnut garlic melon seeds chili powder salt sugar green chili bay leaf cloves black pepper black cardamom cinnamon dried fenugreek leaves green cardamom.
Ready to eat in two minutes on the stovetop or microwave.
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