Bakerpan Food Coloring Markers Can Be Used Again And Again Just Like Regular Markers! For Best Results, Draw On Foods Which Have A Smooth Dry Surface. Marker Clean Up: After Use, Wipe Tip Clean With A Damp Paper Towel And Store With Other Food Items. Marker Ingredients: Purified Water, Propylene Glycol, Fd&C Colors: Red #40 Or #3, Blue #1, Yellow #5 Or #6, Citric Acid And Sodium Benzoate As Preservatives. Sugar, Gluten And Nut Free. Brush Tip Is Meant To Write On Cake Pops, Candy Melts And Chocolates. Made In The Usa
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