Your Whole Family Will Love Our Delicious Gluten Free Rotini! The Pasta Is Made With Corn And Rice, Is Certified Gluten Free And Non-Gmo Verified And Has The Great Taste And Texture You Can Feel Good About Including In Your Favorite Pasta Dishes. Gluten Free Pasta Cooks Just Like Traditional Pasta! Simply Boil 4-6 Quarts Of Salted Water, Add The Pasta And Boil Uncovered For 7 Minutes. We Love To Cook Our Rotini For 7 Minutes For A True """"Al Dente"""" Texture, But You Can Add 1 Extra Minute For More Tender Pasta.
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