This Is A Very Unique Coffee Hailing From India. After Harvest, The Green Coffee Beans Are Exposed To The Annual Monsoon Winds Of India. As The Beans Absorb The Moisture Of The Windy Air, They Expand In Size And Take On A Unique Flavor. We City Roast This Coffee Bean, Which Retains The Very Special Taste Characteristics. Monsooned Malabar Sports An Earthy Flavor That Is Normally Associated With Indonesian Coffees, And Is Surprisingly Smooth.
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