Blackened Seasoning: ""Blackened"" Fish Is A Relative Newcomer To Cajun Cuisine But This Flavor-Rich Recipe Caught On Like Wildfire. Our Medley Of Red, Black, And White Peppers With Oregano And Onion Is Moderate In Heat By Louisiana Standards And Is Relatively Low In Salt. Our Blackened Seasoning Can Be Used As A Secret Flavoring For Everything From Stuffings To Casseroles To Pizza. You'Ll Find It Really Adds Zip To A Barbecue Too. Creole Seasoning: This Is The All-Purpose Seasoning Of The South To Use In Place Of Salt And Pepper. Our Savory Blend Of Peppers And Other Quality Seasonings Has Far Less Salt Than All Other Cajun-Style Brands, And There's No Shortage Of Great Flavor. Use It At The Table Or In Cooking. It's Just Right For Outdoor Grilling Or ""Jazzing Up"" Prepared Foods. Our Creole Seasoning Is The One You'Ll Reach For Time And Time Again.
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
