Professional Chefs And Amateurs Alike Can Cut Slice And Dice Safely And Easily With Polysafe Cutting Boards Excellent For Professional Food Service Use These Super-Sanitary Cutting Boards Are Perfect For Meat Fish And Poultry Non-Porous And Non-Absorbent The Sleek White Surface Repels Moisture Boiling Water And High-Pressure Hosing Boards Are Manufactured In Compliance With Fda Regulations And Nsf Standards For Food Contact Made Of High-Density Polypropylene Dishwasher Safe
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