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Chicken Tikka is basically boneless pieces of chicken in skewers that are barbequed. Traditionally they are cooked in clay ovens. It is a type of kebab that is popularly served as starters in restaurants. The spice blend used to cook the chicken is what makes this dish so delicious. Now serve your guests the perfect appetizer without any hassle using Eastern Chicken Tikka. The exotic combination of spices gives you an unforgettable culinary experience.
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