Multiple Gold Medal Winner | Pdo Messara Valley | Crete, Greece | Mono-Cultivar Koroneiki Olive Ellora Farms Messara Pdo Or Protective Designation Of Origin Olive Oil Is Of The Highest Quality And Meets Stringent Requirements While Maintaining A Focus On Environmental Consciousness And Tradition. This Olive Oil Is Produced At Source In The Messara Region Of Southern Crete. The Olive Fruit Is Harvested And Sent Directly To State-Of-The-Art Milling And Processing Facilities For Immediate Cold Pressing And Bottling. Low Temperatures Are Applied To Preserve The Traditional Flavor And Quality Of The Olive Oil And High Smoke Point. The Olive Oil Has A Peppery Flavor And The Fruitiness Of A True Cretan Extra Virgin Olive Oil Of Which The Origin And Authenticity Is Certified By The Eu Standards. Acidity And Other Inimical Qualities Are At Near Zero Values Due To Special Cultivation, Selection, And Extraction Processes. This Product Is Acclaimed Worldwide As Top-Quality Olive Oil. Taste The Difference And Trace The History Of Single Origin, Single Region, And Ethically Produced Olive Oil.
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