Fazlani foods authentic tamarind cooking paste. Our pastes are great for salad dressings, marinades, sushi, stir fry & pan cooking, vegetables, seafood, chicken & other meats, and indian curries, of course. This is a quick and easy technique to make indian curries utilizing tamarind that has already been ground into a paste. Proudly made in india. This paste can be used in a variety of recipes to add colour and taste to your food. Why choose us? Natural.Organic. Non gmo. No artificial colors added. Homemade taste. Gluten-free. Thick coarse. Super quality. Saves preparation time. How to use: use paste as a substitute for fresh tamarind while cooking. Ingredients: peeled tamarind, water, salt, acidity regulator (e260), preservatives (e211 & e202), stabilizer (e415). Allergen advice: processed in a plant handling, tree nuts, sesame seeds, mustard seeds, dairy, soy, products & celery.
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
