Fazlani foods authentic ginger garlic cooking paste. Our pastes are great for salad dressings, marinades, sushi, stir fry & pan cooking, vegetables, seafood, chicken & other meats, and indian curries, of course. This is a quick and easy technique to make indian curries utilizing ginger that has already been ground into a paste. Proudly made in india. This paste can be used in a variety of recipes to add colour and taste to your food. Why choose us? Natural.Organic. Non gmo. No artificial colors added. Homemade taste. Gluten-free. Thick coarse. Super quality. Saves preparation time. How to use: use paste as a substitute for fresh ginger and garlic while cooking. Ingredients: peeled ginger, peeled garlic, water, salt, acidity regulator (e260), preservatives (e211 & e202), stabilizer (e415). Allergen advice: processed in a plant handling, tree nuts, sesame seeds, mustard seeds, dairy, soy, products & celery. (ginger garlic, ginger garlic crusher, ginger garlic paste, ginger garlic past, ginger garlic grater, garlic ginger paste, ginger garlic powder, garlic tea ginger, ginger garlic grinding slicer, ginger garlic paste pantry)
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