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Enjoy the ultimate comfort food from North India, made of Red Kidney Beans slow cooked in a Tomato gravy infused with Cumin seeds accompanied by the delicate fluffy rice from the Himalayan foothills, prepared with love and sourced organically to give your taste buds a nutritious and flavorful experience! Organic and Nutrient Rich Gluten Free No addities / preservatives GMO Free Shelf Stable Serves 1-2 Medium Spicy Instructions to Use: Remove entire sealing film from tray, Microwave for 90 seconds, Stir and Enjoy! Ingredients: Curry (150g):- Tomato*, Water, Red Kidney Beans*, Onion*, Sunflower Oil*, Garlic*, Ginger*, Salt, Red Chilli Powder*, Coriander Powder*, Garam Masala* (Coriander*, Cardamom*, Cumin*, Black Pepper*, Cinnamon*, Cloves*, Nutmeg*, Mace*), Cumin Powder*, Turmeric Powder*. Rice (150g):-Water, Basmati Rice*, Salt, Refined Sunflower Oil*. *Organically Grown and Processed
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