G. Pulla Reddy Tomato Pickle Without Garlic is a traditional Andhra-style pickle made from ripe tomatoes blended with tamarind red chilli powder curry leaves fenugreek urad dal refined peanut oil and other authentic spices—without the use of garlic. This preservative-free 100% vegetarian pickle delivers a rich balance of tangy spicy and savory flavors making it an ideal accompaniment to hot rice chapati dosa idli curd rice and other Indian meals. Handcrafted using a traditional recipe it offers an authentic homemade taste with a long shelf life for lasting freshness.
Ingredients: Tomato Salt Refined Peanut Oil Tamarind Red Chili Fenugreek Seeds Chickpeas (Channa) Mustard Seeds White Matpe Beans (White Urad Dal). Contains: Peanuts.
Allergen Information: Made in a facility that processes Peanuts Tree Nuts Soy Milk Wheat Coconut & Sesame.
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