Mildly spiced dumplings made of moong (lentil) flour deep fried golden brown. Enjoy crisp & crunchy moong dal vadas with Chutney and Ketchup.
Ingredients:- Moong dal (Split green gram ) flour Wheat flour Bakery Shortening ( Palmolein oil sesame oil) salt sodium bicarbonate Citric acid Green chilli Powder Cumin seeds Ginger Powder Turmeric and Permitted antioxidants.
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