Flavor:Shahi Daal | Size:100g National Foods is a multinational company
celebrating 50+ years of bringing families together through innovative food
products embraced by millions across the world. We are the most diverse
Pakistani Kitchen & Food solution provider operating across 13 categories with
an expertise in creating the perfect blend of spices that allow you to prepare
delicious & authentic meals with ease.National Foods is an ISO 9001, ISO
18001, ISO 22000, HACCP & IFANCA Halal certified company.National Shahi Daal
Recipe Mix is specially made by a panel of experts, using aromatic spices and
the finest ingredients in exactly the right measure. It will enable you to
cook lentils curry with ease. Ingredients:1. Salt2. Red Chilli3. Garlic4.
Ginger5. Rice Starch6. Cumin Seed7. Coriander8. Turmeric9. Asafetida10. Citric
Acid11. Fenugreek Seed12. Mustard Seed13. Nigella Seed14. Glucose15. Black
Pepper16. Monosodium GlutamateSteps of Cooking:1. Soak tamarind in 1 cups of
warm water for 15-20 minutes. Strain out the juice. Keep aside.2. Wash daal
and boil it with onion in 2 cups of water.3. When daal is tender, add
National Shahi Daal Recipe Mix and blend thoroughly with a wooden spoon or in
a blender.4. Add tamarind juice, curry leaves and green chillies. Then cook
until green chillies are tender.5. Heat oil and fry all the sizzle ingredients
untlc!
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