It???S A Indian Sarasaparilla Root(Hemidesmus Indicus) (Naruneendi) Extract With Added Sugar. So No Need To Add Extra Sugar. This Is Not A Ready To Drink Jucie, We Need To Prepare The Juice By Adding Water, Lemon And Ice. Simple Preparation Method: 1) Add 40Ml To 45Ml Of Sellamuthu Nannari Syrup With 300Ml Of Water. (One Glass Of Water) 2) Squeeze Half Lemon And Add To It. 3) Add Ice. Always Add Lemon For Good Taste. Change Preparation Method As Per Your Taste By Adding Soda, Almond Gum (Badam Pisin) And Sabja Seeds.
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