Color Me Keto Premium Allulose Is The Great-Tasting Sweetening Option That Provides The Full Taste And Enjoyment Of Sugar, Without All The Calories. It Provides Bulking And Sweetness In Food Products While Reducing Calories, And Therefore It Can Be Used In Many Applications That Conventionally Employ Nutritive And Non-Nutritive Sweeteners. Allulose Was First Identified In Wheat In The 1930S And Has Since Been Found In Certain Foods, Including Figs, Raisins And Maple Syrup. It Offers The Uncompromised Taste And Mouthfeel Of Sugar, Without All The Calories Or Glycemic Impact. Allulose Also Behaves Like Sugar In A Variety Of Applications, Making Formulation Easier For Food And Beverage Manufacturers.
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