This Coffees Beautifully Creamy Body, With Notes Of Milk Chocolate And Toasted Pecan, Comes From A Careful Blend Of Coffees From Multiple Fair Trade Organic Cooperatives In The Southern States Of Mexico. All Of The Small-Holder Farmers In These Co-Ops Use Traditional Wet Processing Methods And Dry Their Coffee Individually In The Hot Tropical Sun, Adding A Distinctive Earthiness And Taste Of Place To The Final Cup.
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