The Cheese Bread Is A Typical Brazilian Preparation, Being Found In The Recipe Books In All Regions Of Brazil. Its Basic Ingredients Are Manioc Starch, Eggs And Cheese. The Main Characteristics Of This Products Are The Crunchiness Of The Crust And The Softness Of The Dough, It Also Has A Very Pleasant Cheese And Manioc Flavor. It Is Usually Eaten As An Appetizer In Restaurants, With Tea And Specially With A Delicious Cup Of Coffee.The Yoki Cheese Vread Is Very Easily Done, Does Not Demand Special Skills And Has All The Characteristics Of A Home Made Cheese Bread.
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
