Pad Thai Sauce is the signature sweet sour and savory sauce used in Pad Thai Thailand’s famous stir-fried noodle dish. It brings the iconic balance of tangy salty sweet and umami flavors.
Ingredients: Water Sugar Shallot Tamarind Paste(Tamarind Water) Garlic Tomato Paste Sunflower Oil Distilled Vinegar Salt Xanthan Gum Dried Red Chili Paprika Oleoresin(Color) Yeast Extract.
May Contains Traces of Peanuts Treenuts soy and mustard
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