Why is Irani Birjand saffron superior to saffron cultivated in other parts of the world? Birjand the capital city of South Khorasan Province is located in the east of Iran where the history of saffron cultivation goes back to more than 3000 years ago. The reason for this long history can be found in the characteristics of saffron. Saffron is a plant that needs the minimum water during its cultivation. A little rainfall in this area has created a great attraction for the cultivation of this product.
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
