It's Skinny Doesn'T Look Like Other Pasta. That's Because It's Made With A Plant Called Konjac. Used For Thousands Of Years, Konjac Is Full Of Fiber And Remarkably Low In Carbs. But What It's Really Phenomenal At Is Capturing All The Biggest, Richest, Wildest Flavors You Can Dream Up. After All, When Your Pasta Only Has 9 Calories, No Ingredient Is Off The Table.&Nbsp; So Grab A Bowl And Fill It To The Brim With Sauce Or Broth Or Meatballs Galore. It's Skinny Pasta Time.
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