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Black rice is cultivated throughout Southeast Asia. It has a nutty and almost 'bread-like" aroma. Its unique flavor and appearance is sure to get your guests chatting.
Cooking Rice: Use 2.75 cups water per 1 cup of rice. Cooking time is approx. 35-40 mins or until all water is evaporated. Wait 5 minutes and then fluff with fork.
Ingredients: organic black rice.
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