KFI Tandoori Cooking Paste is a ready-to-use marinade that brings the bold smoky flavors of traditional tandoori cuisine into home cooking. Made with a blend of spices like paprika cumin coriander garlic and ginger it delivers a rich mildly spicy and slightly tangy taste. The paste is typically mixed with yogurt and used to marinate meats seafood or vegetables helping create the signature red color and deep flavor associated with tandoori dishes. Convenient and versatile it allows you to easily prepare restaurant-style meals such as tandoori chicken or grilled kebabs with minimal effort.
Ingredients: Water Canola Oil Spices Salt Garlic Puree Citric Acid Lemon Juice Concentrate Dehydrated Garlic Dried Fenugreek Leaves Ginger Pure Yellow 5 Yellow 6 Red 40.
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