Red Lentils cooked with garlic tomatoes ginger and tempered spices.
Red Lentils cooked with aromatic whole spices and tomatoes to make a wholesome gravy. It is one of those dishes that taste even better the next day when all the flavours have married together. Rice and Chapatis both go great with this dal preparation.
Ingredients: Water Organic Red Lentil Organic Tomato Organic Onion Organic Sunflower Oil Organic Ginger Organic Garlic Salt Organic Coriander Leaves Organic Spices (Cumin Turmeric Curry Leaves Asafoetida).
- USDA Certified Organic
- Vegetarian
- No Preservatives
- Kosher
- Gluten Free
- 100% Natural
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