Organic Whole Urad without skin is produced by taking whole black urad and removing the outer black skin. The resulting ivory ball lentils cook fast and are used in many South Indian dishes such as dosa uttapam and idli.
USDA Certified Organic
Purchasing Organic means:
- no pesticides
- no chemicals
- no artificial interventions
- environmentally friendly: keeps chemicals and pesticides out of the air water soil and our bodies
- farmers enjoy happier lives
Product of India
Recipe for Lemon Urad Dal provided on pack.
Ingredients: Organic Urad Gota
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