La Perla Bomba Rice Do Valencia, Spain Is An Ancient Grain Variety Of Extraordinary Quality. This Type Of Rice Has A Firm Texture And Is Resistant To Over-Cooking. La Perla Bomba Rice Has Protected Designation Of Origin Status And Is Widely Regarded As One Of The Best Types Of Pearly, Round Rice With One Of A Kind Slow Food Certification. La Perla Bomba Rice Is Beloved By Gourmet Chefs For Its Loose Dry Texture And For The Fact That It Soaks Up 30 Percent Of Its Weight And Size With The Broth It Is Prepared In Adding Amazing Consistency Of Flavors To All Dishes.
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