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Laxmi Maida All-Purpose Flour is a versatile flour used in various Indian dishes. It's suitable for making pastries, bread, and more. The 2 lb (907 gm) packaging makes it convenient for bulk recipes or long-term use. Store in a cool dry place, protecting from moisture and pests.
A perfect substitute for baking and other cooking. It can make delicious gluten free bread, cakes, pies, muffins and cookies without any additives, preservatives or flavorings.
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