Item added to cart
India
Premium Indian Sella Basmati rice, harvested from the foothills of the Himalayas Extra long grain with all of the hearty flavor and fluffy texture of basmati - with much less cooking time The best Sella basmati rice for dill rice, Arabic and Afghani pulao, or as a side on it???s own, is ready in about 20 ??? 25 minutes Parboiling alters the nature of the starch resulting in grains that are less sticky ensures grains are always loose and separate as well as a lower glycemic index which makes it a healthier option compared to other white rice
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Copyright © 2016 - 2024 ZiFiti, LLC.