Season Your Food Like A Professional Chef With Mong Lee Shang Msg Seasoning. Sprinkle Seasoning Lightly While You Cook. This Seasoning Enhances Umami Taste Of All Your Dishes. Made From Corn Through A Fermentation Process Which Is Similar To The One Used To Make Yogurt, Beer And Soy Sauce Internationally Recognized By Researches And Chefs As Fifth Taste In Additional To Sweet, Sour, Bitter And Salty
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