Arhar dal is also known as toor dal or red gram. It is rich in protein, potassium, phosphorus, magnesium and calcium. Arhar dal/ toor dal is a pulse which is a part of culture in india and most widely consumed pulse crop, natureland organic foods organic certified arhar dal is medium sized, without polish dal having very pleasing, moderate aroma and great taste. This arhar dal is sorted and machine cleaned as well as handpicked, to ensure its quality, purity and hygiene.
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