Naturally Balanced. Blend. A Precise And Harmonious Conjunction Of Smooth Arabica Beans With Defined Robusta Beans Give This Special Blend Its Identity. Dark Roast Its Dark Roast Is Carried Out With Special Care In Order To Preserve The Heterogeneous Characteristics Of This Type Of Blend, Enhancing The Main Nuances Of The Beans. Intensity Its Intensity Reaches Degree 10, The Result Of Precise Roasting Applied In A Meticulously Balanced Blend, Making Its Main Attributes Present Without Covering Up Each Other. Naturally Intense. Blend Fruit Of The Mixture Of Expressive And Singular Beans, Which Contribute And Highlight Nuances That Are Perceived With All The Senses. Dark Roast To Reach An Intensity That Moves The Palate, A Type Of Roast Is Needed That Enhances Necessary Details. The Roasting Achieved Meets That Objective, Percived Both In The Nose And Mouth. Intensity As Its Name Indicates, Its Natural Origin Does Not Prevent Its Attributes From Standing Out Intensely, Achieving A Grade 12 Of Intensity. Naturally Strong Blend This Blend Is Born From Strong Beans And Defined Attributes. Dark Roast Only A Strong And Dark Roast Can Achieve The Flavor Sought For This Blend, Which Moves Its Consumer With Outstanding Bitterness And Body. Intensity Its Maximum Intensity Is Expressed In Its Sensory Perception, Imposing Its Strong And Marked Personality Gestated In A Strictly Natural Process.
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