Description 100% Pure Xanthan Gum Powder (E415) For Use In Molecular Gastronomy. Xanthan Gum Is A Long Chain Polysaccharide Composed Of The Sugars Glucose, Mannose, And Glucuronic Acid. It Is Used As A Thickener In Sauces, As An Agent In Ice Cream That Prevents Ice Crystals From Forming, And As A Fat Substitute That Adds The ""Mouth Feel"" Of Fat Without The Calories. Xanthan Gum Is Also Commonly Used In Gluten Free Baking, And Has Synergies With A Variety Of Other Gums. *Commercial Sizes Have An Additional 1-2 Day Processing Time And Is Not Eligible For Same Day Shipping. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Kosher (Ou), Keto-Friendly Ingredient List: Xanthan Gum Allergen(S): None Documentation: Spec/Sds/Coa/Misc Videos Xanthan Gum? By Your Side Through Thin And Thick | Wtf - Ep. 118 When Adding Just The Right Amount, Xanthan Gum Is The Perfect ... Xanthan Gum Primer: Diving Into Ratios And Synergies. Wtf - Ep. 302 This Is Everything You Need To Know With Xanthan Gum, And More... Vegan Italian Meringue, Meringue Cookies And Vegan Butter Cream Vegan Italian Meringues
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
