SGB – Vanela Gathiya is a classic Gujarati snack made from gram flour dough that’s seasoned softened and then deep-fried into light airy strands. Known for its mild comforting flavor and soft-yet-crunchy texture Vanela Gathiya is enjoyed as a tea-time favorite across Gujarat. It offers a gentle spiciness and a melt-in-the-mouth feel making it perfect to enjoy on its own or paired with chutneys pickles or a hot cup of chai. This snack captures the authentic taste of traditional Gujarati farsan in every bite.
Ingredients: Chickpea Flour 63% Edible Palm Oil 33% lodized Salt Cumin Seeds Caraway Black Pepper Chat Masala Sodium Bicarbonate (INS 500g).
Allergic Advice: This product was processed in machinery that also process wheat soya tree nuts peanuts & sesame seeds.
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