Our Smoky Pecan Rub Has A Taste And An Aroma That Evokes Southern Sunday Potlucks And Backyard Barbecues. Try It And Guests Will Be Asking For Seconds, Thirds And A Doggy Bag After They Taste That Sweet, Smoky, Sizzlin Chicken And Beef And Those Pork Chops Fresh From The Grill. If You Like It Sweet With A Delicate, Smoky Heat, This Seasoning Is For You; Itll Be Your New Favorite. Simply Coat Meat In Oil And Season. Then, Allow It To Rest For At Least 30 Minutes, Or If You Desire A More Intense Flavor, Refrigerate Seasoned Meat Overnight Before Cooking. Try It On Kale And Air-Fry For 3 To 5 Minutes For A Crispy, Sweet And Smoky Veggie Side.It Makes A Great Gift For Gourmet Grillers And Beginners Alike. Packed In An Sqf-Facility In The Usa, This Premium, All-Natural Seasoning For Vegetables And Meat Is Kosher, All-Natural, Non-Gmo And Gluten-Free.The Spice Lab Is A Woman-Owned, Family-Run Company With A Commitment To Our Community. We Source The Highest Quality Spices, Hire A Diverse Workforce And Cultivate A Friendly, Supportive And Safe Work Environment That Reflects Our Brand. Our Goal Is To Bring You Delicious Flavors For Your Cooking Needs.
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