Usa &Nbsp;Directions To Make Coffee: &Nbsp;1.For Each Cup Desired, Measure One Demi-Tasse Cup Of Cold Water Into A Briki Or Narrow-Necked Coffee Pot. &Nbsp;2.Add One Teaspoon Of Coffee And Sugar To Taste. Stir Well. &Nbsp;3.Bring To A Boil Over Medium Heat. &Nbsp;4.Remove From Heat As Coffee Begins To Rise And Pour Into Demi-Tasse Cups, Dividing The Foam Equally Between Each Cup. &Nbsp;Note: Coffee Should Not Be Stirred Once It Has Been Poured.
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