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Bhindi Masala is a delectable North Indian specialty immensely popular across the entire sub-continent. The dish is comprised of okra cooked with onions tomatoes green chilies and spices. This recipe is ideally served hot along with naan breads or piping hot chapatis.
Ingredients: Okra water onion sunflower oil tomato paste garlic melon seeds ginger salt coriander powder cumin powder red chilli powder sugar turmeric powder green chilli dried fenugreek leaves dried mango powder.
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