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A Yin and Yang blend of spice and tang. An ideal dipping sauce, and great when adding extra zing to everything from Indian appetizers to pasta and pizza. Ingredients: Water, Green Chilli (28%), Salt, Corn Starch, Sugar, Acetic Acid ( Acidifying Agent, E260), Garlic Powder, Xanthan Gum ( Stabilising and Emulsifying Agent, E415), Spices (Cumin Powder, Coriander Powder), Sodium Benzoate, (Preservative, E211).
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