Cornitos Nacho Crisps Tikka Masala are gluten-free cholesterol-free tortilla chips made from stone-ground non-GMO yellow corn. They are seasoned with a bold tikka masala flavor a blend of tandoori spices and have a satisfying crunch. The chips are cooked in healthier corn oil are free from trans fat and are a vegetarian snack that can be enjoyed on their own or with dips for a more substantial dish.
Ingredients: Corn (70%) Edible Vegetable Oil (Corn Oil) Iodized Salt Sugar Milk Solids (Milk Powder Whey Powder) Spices & Condiments (1.5%) (Coriander Cumin Chili Pepper Turmeric Ginger Cardamom Cinnamon Bay Leaf Ajwain Clove) Onion Powder Garlic Powder Pomegranate Seed Powder Soya Sauce Powder Acidity Regulator (Citric Acid-INS 330 Malic Acid_INS 296))
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