Filippo Berio Extra Virgin Olive Oil Is Made From Cold Pressing The Finest Olives For A Well-Balanced, Rich Taste. This Distinctive Oil Is Perfect In Salad Dressings, Sauces, And Gravies; Pouring Over Pasta; Marinating Or Saut Ing Fish; And Drizzling Over Vegetables. Try It In These Popular Recipes: Antipasto Sandwich, Autumn Harvest Pasta, And Basil-Tarragon Veal Chops. This Oil Has A Smoke Point Of 338 Degreef-374 Degreef And Is Cholesterol Free, Trans Fat Free, Gluten Free, Gmo Free, Sugar Free, And Sodium Free. This Product Includes One 101.4-Ounce Tin Container. For 150 Years, Filippo Berio Has Honored Our Founder's Passion, Artistry, And Uncompromising Commitment To Excellence. Our Olive Oils Carry Our Founder And Namesake's Signature As A Guarantee Of Quality And Authenticity. These Exquisite Olive Oils, Crafted By Using Only The Finest Olives, Help Cooking Enthusiasts All Over The World Create Their Own Signature Recipes.
Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. ZiFiti does not assume liability for inaccuracies or misstatements about products.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
