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Chutney Originating from India is a Relish / Food Dip, and a staple accompaniment to various Cuisines of Continental India. Usually made from fresh fruits and spices - this condiment's name translated, literally means 'To Lick'. Coconut Chutney - A Silky, Flavorful & Nutritionally packed treat is commonly served with South Indian dishes like Idli and Dosa. This particular variety is spiced up with red chili powder. You can also use it to garnish just about anything from bread to crackers OR simply jazz up meat Ingredients: coconut kernal, roasted chickpeas, dried chili, salt, ginger, garlic. No refrigeration required until opened!
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