Royal Chef House Himalayan Pink Salt Is Free From All Additives, Dyes, And Preservatives. Pink Salt Involves No Processing Of Any Kind. It Is Available In Zip-Lock, Easy-To-Use Packing, To Keep It Fresh. Season Meats, Grilled Vegetables, A Variety Of Salads, Soups & Stews Or Use When Baking. This Salt Contains More Than 80 Minerals And Elements, Including Potassium, Iron, And Calcium. It Contains Less Sodium Than Processed Table Salt Which Is Highly Processed And Contains Fewer Minerals And More Sodium. It Is Ideal For Everyday Use, Available In Zip-Lock, Easy To Use Packing, To Keep It Fresh. Sprinkle Directly Onto Food, Use As A Salt Rub, In A Brine Solution, Or Blend With Herbs To Create A Unique Flavor. Royal Chef House Himalayan Pink Salt Is Wonderful For Seasoning Meats, Grilled Vegetables, A Variety Of Salads Such As Pasta, Egg, Or Potato Salads, Soups & Stews And Is Also A Flavorful Salt To Use For Baking.
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