Laxmi Brown Chori (Brown Mung Beans) are small oval-shaped legumes known for their earthy flavor firm texture and high nutritional value. Commonly used in Indian and South Asian cooking these beans are rich in protein fiber and essential minerals making them a wholesome choice for everyday meals. Brown Chori cooks well in curries stews and dals and can even be sprouted for added freshness and nutrition. Versatile and hearty they provide a natural unprocessed source of plant-based nutrition while adding depth and richness to a variety of dishes.
Ingredients: Brown Mung Beans.
Allergen Advice: Made in the facility that processes Milk Tree nuts peanuts soy sesame and wheat.
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