Oyster mushrooms can be soaked in water and can be used as a replacement for fresh mushroom. The taste of the sun dried oyster mushroom is intact and is delicious. They have a nutty, subtle flavour that goes well in soups, stews, and sauces and can be used as a replacement for fresh mushrooms in most recipes. Dried oyster mushroom finds its utility in various soups, salads and stews of global cuisines. Mushrooms are A grade and dried to order as our farmers grow the product throughout the year.
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