Relatively Young, Our 5 Years Naked Pu'Erh Is A Ripe Pu'Erh, Meaning It Was Cooked And Oxidized In A Way To Produce A Quicker Pu'Erh With Amazing Results. It Has A Deep Reddish Brown Liquor; A Woodsy, Fish Broth Aroma. The Flavor Is Earthy- Mild Soil Notes, Floral, With Mushroom Broth Flavors, Miso, And Wood, And Medium Bodied. Pu'Erh Is Probiotic, And Boasts Incredible Health Benefits.
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